Uncooked Country Pepper Breaded Large Tenderloin Fritters 50-70 Ct.

SKU: 1313

UPC: 45421013130

Fresh tenderloins are gently vacuum tumbled in our custom marinade to enhance natural flavor and juiciness, helping to maintain product quality and integrity through extended holding times. We lightly coat them in a flour-based, flat texture breading with golden highlights, seasonings and finely ground black pepper for an enhanced appearance. This is a raw product that i· Pre-browned.

  • · Pre-browned in pure vegetable oil with zero trans fat per serving
  • · Marinated to retain natural flavors and moisture
  • · Whole Muscle quality
  • · Computer sized to ensure cost controls and savings

Ingredients

Contains up to a 20% solution of: water, salt, sodium phosphates BREADED with: bleached wheat flour, salt, spice, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), extractives of paprika, garlic powder, fumaric acid BATTERED with: water, bleached wheat flour, salt, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), spice, soybean oil, maltodextrin, artificial flavor, extractives of paprika, garlic powder, lactic acid PREDUSTED with: bleached wheat flour, salt, spice, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), extractives of paprika, garlic powder, fumaric acid. Breading set in vegetable oil.

Allergens Contained

Wheat

Preparation

  • Cook from frozen.
  • Deep fry: 350°F for 5 1/2-6 1/2 minutes or until done
  • Although Deep fry: is recommended, this product i· Pre-browned and can be baked
  • Cook product to local food safety codes and regulations; Product must reach 165°F

Storage

Method: Store Frozen 0° or below
Shelf Life: 365

Master Case

Gross Weight (LB): 11 Width (in): 9.4
Net Weight (LB): 10 Length (in): 14.9
Volume (cube): 0.58 Height (in): 7.1

Pallet Configuration

Ti: 13
Hi: 11
  • No MSG

Nutrition Panel

Nutrition Facts
Serving Size: 1 piece
Serving Size (g): 76  
Servings / Container: 60  
 
Amount Per Serving
Calories: 150  
Calories from Fat: 50  
  % Daily Value*
Total Fat (g): 6 9
Sat Fat (g): 1 5
Trans Fat (g): 0  
Cholesterol (mg): 25 8
Sodium (mg): 380 16
Total Carbohydrates (g): 15 5
Dietary Fiber (g): 1 2
Sugars (g): 0  
Protein (g): 10  
 
Vitamin A (%) 0% Vitamin C (%) 0%
Calcium (%) 0% Iron (%) 2%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.